alexandre giquel l’échassier 2022/23 is a natural red wine from loire valley, france, made from gamay. the wine is focused on place, texture and drinkability rather than effect.
flavor profile juicy, light, fruity
bright red berries, violet and gentle spice with fresh acidity, light tannins and a juicy finish.
grape varieties and region specifics
100% gamay from alexandre giquel in vouvray; his small organic vineyards are worked by hand and horse, and the gamay comes from a dedicated parcel. this is a direct expression of loire valley and the way alexandre giquel works with the vineyard and cellar.
perfect pairings and occasions
pair it with tartare, roast beef, charcuterie, mushrooms or a lightly chilled glass on its own. serve it when you want a bottle with a clear sense of place and enough personality to stay interesting through the meal.
SERVING NOTES
Serve slightly chilled, around 13–15°C. From room temperature, 20–25 minutes in the fridge is usually enough.
No decanting needed. Pour into a generous glass and let it open there.
