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mufi

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keltis mufi pet-nat 2023 is a natural sparkling wine made from muscat, sauvignon blanc, and welschriesling grapes in the lower styria region of slovenia. with its funky personality, this pet-nat offers a lively and refreshing experience with aromas of ripe pears, mirabelle, and yellow kiwis, finishing with a crisp herbal edge.

step into the world of keltis mufi pet-nat 2023, where funky meets fresh in this natural sparkling wine. crafted by a family-owned boutique winery, keltis embraces biodynamic farming and minimal intervention winemaking to produce wines that are as wild and natural as the land they come from. with vibrant bubbles and an expressive flavor profile, this pet-nat is a true reflection of slovenia’s terroir and the winemaker’s creative approach.

flavor profile funky, fruity, herbal
keltis mufi pet-nat 2023 presents ripe pear, mirabelle, and yellow kiwi flavors, with a wild and funky twist. the delicate bubbles add a lively freshness, while the herbal finish gives the wine a crisp and slightly earthy edge. it’s a fun, energetic wine that excites the palate with every sip.

grape varieties and region specifics
made from muscat, sauvignon blanc, and welschriesling, this wine comes from the lower styria region of slovenia. the keltis winery, certified organic since 2009, uses biodynamic practices to ensure that each bottle reflects the true character of the land. the cool climate and mineral-rich soils contribute to the wine’s refreshing acidity and expressive, funky nature.

perfect pairings and occasions
keltis mufi pet-nat 2023 is perfect for pairing with fresh seafood, light salads, or soft cheeses. its funky personality and vibrant bubbles make it an excellent choice for casual gatherings, aperitifs, or as a lively accompaniment to a relaxed meal with friends.

country

slovenia

region

styria

wine type

sparkling

grape variety

muscat, sauvignon blanc, welschriesling

wine style

fruity, funky, herbal, pet-nat

mood / occasion

beach vibe, fresh enjoyment, mood booster, picnic pleasure, pizza party

production year

2023

skin contact

minimal

alcohol

12.0%

so2

minimal

volume

750 ml

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