lelarge-pugeot quintessence 2010 is a natural champagne from champagne, france, made from chardonnay, pinot noir, meunier. the wine is focused on place, texture and drinkability rather than effect.
flavor profile complex, creamy, rare gem
candied citrus, brioche, white flowers and mature orchard fruit with long chalky depth.
grape varieties and region specifics
70% chardonnay, 20% pinot noir and 10% meunier; six months in foudre and stainless steel followed by roughly 11 years on the lees; very low dosage. this is a direct expression of champagne and the way lelarge-pugeot works with the vineyard and cellar.
perfect pairings and occasions
pair it with lobster, scallops, poultry, aged comté or a special dinner. serve it when you want a bottle with a clear sense of place and enough personality to stay interesting through the meal.
SERVING NOTES
Serve around 11–12°C. Take it out of the fridge 10–15 minutes before pouring — this 2010 Champagne is too complex to serve ice-cold.
No decanting needed. Use a large white-wine or tulip glass and let the wine open slowly in the glass.
