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potato chips
hand-fried spanish potato chips made with 100% olive oil, sea salt, and nothing else — available in iconic tins or elegant bags. cult-favorite for good reason.
bonilla a la vista — hand-fried potato chips in olive oil
potato chips, elevated to a cult status
experience the taste
born in galicia, spain, and made by hand since 1932, these chips are crafted using just three ingredients: agria potatoes, sea salt, and 100% olive oil. the result is a perfectly golden crisp with a clean, savory flavor and a delicate texture that’s never greasy. for those who prefer a purer taste, a zero salt option is also available.
flavor profile
salty, crisp, clean
olive oil richness, balanced by gentle minerality
a satisfying crunch that lingers just enough
culture and origin
bonilla a la vista is more than a snack — it’s an icon of spanish food culture. their signature tins have become design objects, often spotted in wine bars, kitchens, and even art films. from madrid to tokyo, these chips are trusted by chefs, sommeliers, and anyone who appreciates quality.
perfect pairings and occasions
ideal as an aperitif companion, with a glass of sparkling wine, sherry, or natural white
serve them at the table, on a picnic blanket, or gift them to someone with good taste
available in iconic metal tins or in simple, elegant bags — with classic or zero salt
crafted with care, always in small batches
no additives, gluten-free, vegan-friendly
| package | can 40 g, pack 150 g, "ZERO SALT" pack 150 g, can 500 g |
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